Coming to the End

RestaurantDidn't have much planned for today as we've done almost everything on our list so we walked over to the Islands and then through the Latin Quarter and Saint Germaine - just strolling and wandering streets.  Rained on us a few times but we're getting pretty used to that.  Back to Ile Saint Louis and stopped at a small restaurant for lunch as we liked their menu on this cold, rainy and windy day.  Aux Anisetiers du Roy is a building that's 4 centuries old and quite small and quaint  I had cassoulet and Leas had beef Bourgounon.  Both were very good and mine was one of the best cassoulets I've ever had.  We continued to wander and ended up at Carette in Place des Vosges about 4:30 so I could have their hot chocolate; delicious and almost like drinking chocolate pudding.  Also had a crepe with vanilla ice cream and chocolate sauce.  Then headed back home so we could get a head start on packing.

Restaurant

Cassoulet

Inside of the restaurant